10 Delicious Recipes Using Leftover Roasted or Fried Chicken from the Holidays

The holiday season is all about joy, festivities, and, of course, indulging in delicious meals. Noche Buena and New Year's Eve often involve a spread of delectable dishes, with roasted or fried chicken making a frequent appearance on the table. However, it's not uncommon to find yourself with some leftover chicken after the celebrations wind down. Instead of letting these savory remnants go to waste, let's explore creative and mouth-watering recipes that will transform your leftover chicken into a delightful new meal.

In today's economic climate, it's essential to maximize every resource, including food. Don't let those leftover chicken pieces end up in the trash – repurpose them into something equally satisfying.

1. Chicken Sisig:

Transform your leftover roasted or fried chicken into a sizzling and flavorful Chicken Sisig. Finely chop the chicken, add onions, bell peppers, and chili for that spicy kick. Sauté everything until it reaches a crispy perfection. Serve with a side of calamansi for that authentic Filipino taste.

Ingredients:

• Leftover roasted or fried chicken, finely chopped
• Onion, finely chopped
• Bell peppers, finely chopped
• Green chili, chopped (optional)
• Soy sauce
• Calamansi or lime

Instructions:

• In a hot pan, sauté chopped onions until translucent.
• Add finely chopped chicken and cook until slightly crispy.
• Toss in bell peppers and green chili for a spicy kick.
• Add soy sauce to taste.
• Squeeze calamansi or lime over the mixture.
• Serve sizzling hot and enjoy

Source: yummy.ph

Also read: FINDING THE BEST READY-TO-COOK SISIG

2. Chicken Salad Sandwich:

Create a refreshing Chicken Salad Sandwich by mixing shredded chicken with mayonnaise, celery, and a dash of mustard. Pile the mixture between slices of your favorite bread and greens, and enjoy a light and delicious sandwich.

Ingredients:

• Leftover shredded chicken
• Mayonnaise
• Celery, finely chopped
• Mustard
• Salt and pepper
• Bread of your choice
• Lettuce or arugula

Instructions:

• Mix shredded chicken with mayonnaise, chopped celery, and mustard.
• Season with salt and pepper to taste.
• Spread the mixture between slices of your preferred bread with lettuce or arugula.

Enjoy a delightful Chicken Salad Sandwich!

Source: philstar.com

3. Chicken Quesadillas:

Spice things up with Chicken Quesadillas. Combine shredded chicken with cheese, onions, and bell peppers. Place the mixture between tortillas and cook until the cheese is melted. Serve with salsa and sour cream for a Tex-Mex treat.

Ingredients:

• Leftover shredded chicken
• Shredded cheese (cheddar or Mexican blend)
• Onion, finely chopped
• Bell peppers, thinly sliced
• Flour tortillas
• Salsa
• Sour cream

Instructions:

• Combine shredded chicken with cheese, chopped onions, and sliced bell peppers.
• Place the mixture between two tortillas.
• Cook on a griddle or skillet until the cheese is melted.
• Serve with salsa and sour cream on the side.

Source: sweetsavoryandsteph.com

Also read: TURNING LEFTOVER LECHON FROM THE HOLIDAYS INTO CULINARY MASTERPIECES

4. Chicken and Cheese Burrito:

Wrap up your leftover chicken in a tortilla with melted cheese, black beans, rice, and your favorite salsa for a hearty Chicken and Cheese Burrito.

Ingredients:

• Leftover shredded chicken
• Shredded cheese
• Black beans
• Cooked rice
• Flour tortillas
• Salsa

Instructions:

• Fill a tortilla with shredded chicken, cheese, black beans, and rice.
• Roll it up into a burrito.
• Heat on a skillet until the cheese is melted.
• Serve with salsa on top.

Source: goodcheapeats.com

Also read: INDULGING IN FESTIVE FEASTS: A CULINARY JOURNEY THROUGH MANILA'S 5 PREMIER HOTEL BUFFETS

5. Chicken Fried Rice:

Turn your chicken into a satisfying Chicken Fried Rice by stir-frying it with leftover rice, vegetables, and soy sauce. Add an egg for that extra touch of perfection.

Ingredients:

• Leftover shredded chicken
• Cooked rice
• Vegetables (peas, carrots, corn)
• Soy sauce
• Egg

Instructions:

• In a hot pan, stir-fry vegetables and shredded chicken.
• Add cooked rice and soy sauce.
• Push the mixture to one side and scramble an egg on the other.
• Mix everything together until well combined.

Source: goodcheapeats.com

6. Chicken Sopas:

Warm up with a comforting bowl of Chicken Sopas. Use the leftover chicken to enhance the flavor of this Filipino-style chicken soup with macaroni.

Ingredients:

• Leftover shredded chicken
• Macaroni pasta
• Garlic, minced
• Onion, chopped
• Carrots, diced
• Celery, chopped
• Evaporated milk
• Chicken broth
• Salt and pepper
• Fish sauce (patis) or soy sauce (optional)

Instructions:

• Sauté minced garlic and chopped onions until fragrant.
• Add diced carrots and chopped celery; cook until slightly softened.
• Pour in chicken broth and bring to a simmer.
• Add shredded chicken and macaroni pasta.
• Once the macaroni is cooked, stir in evaporated milk.
• Season with salt, pepper, and fish sauce or soy sauce to taste.
• Serve hot, and savor the comforting Chicken Sopas.

Source: blog.junbelen.com

7. Baked Chicken Macaroni Cheese:

Upgrade your classic macaroni by incorporating shredded chicken, cheese, and a creamy sauce. Bake until golden brown for a cheesy and satisfying Chicken Macaroni dish.

Ingredients:

• Leftover shredded chicken
• Macaroni pasta
• Cheese, shredded
• Milk
• Flour
• Butter
• Salt and pepper

Instructions:

• Cook macaroni pasta according to package instructions.
• In a saucepan, melt butter, add flour to make a roux, then gradually whisk in milk.
• Once the sauce thickens, stir in shredded cheese until melted.
• Mix in cooked macaroni and shredded chicken.
• Season with salt and pepper to taste.
• Bake until golden brown for a delicious Chicken Macaroni dish.

Source: unileverfoodsolutions.co.za

8. Chicken Croquettes:

Shape your leftover chicken into Chicken Croquettes by combining it with mashed potatoes, shaping into patties, and frying until golden brown. Serve with a dipping sauce for an appetizing snack.

Ingredients:

• Leftover shredded chicken
• Mashed potatoes
• Flour
• Egg
• Bread crumbs
• Salt and pepper
• Oil for frying

Instructions:

• Mix shredded chicken with mashed potatoes.
• Shape the mixture into croquettes.
• Dip each croquette in flour, then beaten egg, and coat with bread crumbs.
• Fry until golden brown and crispy.
• Serve with your favorite dipping sauce for tasty Chicken Croquettes.

Source: allrecipes.com

Also read: MANILA'S TOP 5 LECHON PICKS TO ELEVATE YOUR NOCHE BUENA

9. Chicken Caesar Salad:

Elevate your salad game with a Chicken Caesar Salad. Toss shredded chicken with crisp lettuce, croutons, and Caesar dressing for a light yet flavorful meal.

Ingredients:

• Leftover grilled or roasted chicken, sliced
• Romaine lettuce, chopped
• Croutons
• Parmesan cheese, shaved
• Caesar dressing

Instructions:

• In a large bowl, toss chopped lettuce with Caesar dressing.
• Add sliced leftover chicken and croutons.
• Sprinkle shaved Parmesan cheese on top.
• Toss everything together until well coated.
• Enjoy a classic Chicken Caesar Salad.

Source: thebestchickenrecipes.com

10. Chicken à la King:

Indulge in the richness of Chicken à la King by combining your leftover chicken with a creamy mushroom and bell pepper sauce. Serve over rice or toast for a satisfying meal.

Ingredients:

• Leftover shredded chicken
• Mushrooms, sliced
• Bell peppers, diced
• Butter
• Flour
• Chicken broth
• Milk
• Salt and pepper
• Puff pastry or rice for serving

Instructions:

• In a skillet, sauté mushrooms and bell peppers in butter.
• Stir in flour to make a roux, then gradually add chicken broth and milk.
• Once the sauce thickens, add shredded chicken.
• Season with salt and pepper to taste.
• Serve over puff pastry or rice for a luxurious Chicken à la King.

Source: taste.com.au

With these creative recipes, you can turn your leftover roasted or fried chicken into culinary delights that will make you forget it was ever leftovers. Embrace the spirit of resourcefulness and enjoy the delicious results!